Buttery beer bread bursting with zesty Italian herbs. Add beer and bake!
• Made by Molly and You
• Size: 16 oz (454 g)
• Ingredients: Bleached enriched wheat flour (leavening [sodium aluminum phosphate, baking soda, calcium sulfate,, monocalcium phosphate], salt, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, spices (basil, oregano, black pepper, rosemary), and dehydrated vegetables (red bell pepper, green bell pepper, garlic). Contains: Wheat.
• Product of Iowa, USA
1. Preheat oven to 350F.
2. Pour mix into a large bowl and add 12oz. of beer or any carbonated beverage. Mix (do not over mix) and pour into a greased loaf pan.
3. Bake for 60-65 minutes.
4. Remove from pan and brush whole loaf with 2 tablespoons real butter, melted.
5. Cool before cutting.