Italian Herb Beer Bread Mix

Size Guide

Buttery beer bread bursting with zesty Italian herbs. Add beer and bake!
• Made by Molly and You
• Size: 16 oz (454 g)
• Ingredients: Bleached enriched wheat flour (leavening [sodium aluminum phosphate, baking soda, calcium sulfate,, monocalcium phosphate], salt, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, spices (basil, oregano, black pepper, rosemary), and dehydrated vegetables (red bell pepper, green bell pepper, garlic). Contains: Wheat.
• Product of Iowa, USA

Directions

1. Preheat oven to 350F.

2. Pour mix into a large bowl and add 12oz. of beer or any carbonated beverage. Mix (do not over mix) and pour into a greased loaf pan.

3. Bake for 60-65 minutes.

4. Remove from pan and brush whole loaf with 2 tablespoons real butter, melted.

5. Cool before cutting. 

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